Making a foudre starts with French oak, a tightly grained wood that adds unique flavoring to the wine. Cooperages like Foudrerie François pay close attention to the quality of the wood they ...

Kitchen and joinery specialist Artichoke had several clever tricks to deal with the fact that natural wood expands and contracts.

Chosen for their natural, worn texture, these floors immediately bring character and a sense of grounding to the room. The French ... stained white oak, the natural grain of the wood introduces ...

The wood and how it is treated introduces flavors compounds and textures. Oak barrels allow ... At medium toast, French oak imparts notes of coffee, chocolate, leather, and mushrooms.