3. Put the chicken and giblets into the soup pot. Off the burner, pour the boiling water into the pot. It should cover the ...

Northwest side native John Avila is bringing his heritage to the forefront with Rendang Republic, serving halal plates, ...

Korean fried chicken with a light, crunchy exterior, a whole bucket of battered pieces that’ll make you reminisce like Mary J ...

The Caribbean brown tacos bring a tropical twist to the menu, featuring tacos with perfectly prepared proteins, cilantro lime ...

Whether it's a specific pan to use, a certain kind of flour to dredge with, or oil to fry in, every great cook has their ...

A slow-cooked mutton dish from Bihar and a traditional chicken curry from Nepal are among the authentic non-vegetarian dishes ...

A small fried chicken rice restaurant in District 1, Ho Chi Minh City has built a devoted following for more than 20 years. Despite its lack of signage and modest setting, the eatery continues to ...

The comfy new pub serves beer, lots of whiskey and a something-for-everyone menu of Irish specialties and American faves.

Chicago’s fried chicken shop Fry the Coop has nine locations throughout the city and suburbs, and on National Hot Chicken Day (Sunday, 3/30) they are celebrating the heat with $5 sandwiches for ONE ...

Marinate the Chicken. In a bowl or resealable bag, combine the buttermilk, garlic powder, onion powder, cayenne, dill, ...

Zucco has been going for more than a decade now and is still one of the best restaurants in Leeds, consistently producing ...

The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...