I’m here to tell you that a frittata is one of the easiest, most versatile egg recipes you’ll ever make. Essentially, a frittata is a baked omelet. Some people consider them a crustless quiche, but ...

Eat them as a side or follow our easy recipes for a tasty salad or an oven-baked frittata. To make the roasted vegetables, preheat the oven to 220C/200C Fan/Gas 7. Divide the vegetables between ...

A small shift in what you cook today can save time, reduce waste and have dinner planned (and partially prepped) for tomorrow ...

Once they do, place the pan into a preheated oven and bake until the center ... Grab the whole recipe here and give Biegel’s Carbonara Frittata a go the next time you’re craving the pasta ...

On this episode of Dinner SOS, Chris, Jesse and Kendra help listeners find inspiration and joy in cooking for themselves.

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken ...

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so what better to use them for than some egg white recipes? While we're big fans ...

“Given the days and weeks [some foods travel] between the farm and supermarket, frozen can be a better choice in many cases,” ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Struggling to get your five a day, let alone the seven we’re now told to aim for? Here’s how to make it easier, with 20 ...

Slide the frittata onto a board. Allow to cool a little and serve. This recipe is a great way to use up leftover roast potatoes. You could also use leftover cooked greens. If you find your ...