F eta has been around for centuries, but it has really popped off recently thanks to viral recipes like baked feta pasta (not ...

Scandinavian brown cheese has the color of caramel and a fudgy consistency. In Scandinavia, it’s most commonly eaten on bread ...

Getting farm animals sounds like a dream—fresh eggs, homemade cheese, and an Instagram-worthy countryside life. But not every ...

But where do farmers experience and get knowledge on these new products and solutions? Someone has to showcase them. The Eldoret Agricultural Society of Kenya (ASK) Show became the epicenter of ...

For those following a low FODMAP diet, or who have lactose intolerance, whether due to irritable bowel syndrome (IBS) or ...

Although the Food and Drug Administration (FDA) located H5N1 bird flu virus in samples of raw, or unpasteurized, milk in ...

A Couple Kids Family Farm from suburban life to farm life. Learn about how their passion for goats started from their son's ...

There are a lot of things to consider before committing to a backyard flock — among them that it will take a while to recoup ...

Cattle and humans have an intertwined history; people have been raising cattle for meat and hides for thousands of years.

Over 4 in 10 Americans do not know that drinking raw milk is less safe than drinking pasterized milk, according to a health ...

Cockroach milk, secreted by Pacific beetle cockroaches, is packed with proteins, fats, and sugars, offering more calories ...

"Our livestock used to cover all of our expenses, and we used to live very nicely," Zandan told AFP as he served hot salted ...