Ethiopians typically celebrate the New Year in September, during a holiday called Meskel. “ [During that] holiday there is a ...

Busy days call for easy, no-fuss meals—and that’s where your slow cooker shines. These 19 recipes are all about big flavor ...

another industry knew of its role in climate change decades ago and engaged in similar tactics: the US beef industry.

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

With St Patrick’s Day nearing you’re going to need the right beer as well as the right food. And Guinness Beef Stew pretty much checks all the boxes. Guinness Beef Stew is traditional Irish pub fare.

With that in mind, it may be good to know that two pubs in Sussex have been named among the best in the UK for a pint of Guinness. The list by the Daily Mail has shared the top 50 in the country.

Good news: We think we’ve saved you enough calories for an extra pint! Beef and Guinness Stew Serves 8 3 tbsp. canola oil, divided ¼ cup flour 2 lbs. boneless chuck roast, trimmed and cut into ...

She whipped up a fun twist on a classic Irish dish: corned beef poutine with Guinness gravy. Find the full recipe here.

“You can’t beat a Guinness stew, to be honest with you,” O’Connor said. O’Connor said Guinness can be used as a base to marinate beef or lamb, “but mainly beef.” Another common ...

Long Islanders can enjoy bangers and mash and shepherd's pie all year-round at a range of traditional Irish pubs and restaurants. While there are neighborhood favorites thanks to the Island’s large ...

I like Guinness. I even love Guinness, but not as much as this guy here. Geert Rojakers from Mael in the Netherlands has spent thousands building and decorating his own Irish pub in his backyard ...

Many know the heartache of ordering a cold, creamy Guinness - only to be served a flat, lifeless pint that tastes more sour than satisfying. Thankfully, Jonathan Sitson, whipped cream expert at ...