For decades, Indian cuisine abroad has largely been defined by a familiar duo: samosas and butter chicken. But Chef Nazrul ...

I’m dining at Opheem, the most luxurious and expensive Indian restaurant in the UK, a 2 Michelin-star experience that redefines Indian cuisine. Located in the heart of Birmingham, Opheem is the ...

The significance of meal presentation and plating cannot be emphasized. Food can stimulate our senses and produce life-changing experiences in addition to merely sustaining our bodies.

Economic Policy Scientists have figured out what makes Indian food so delicious Researchers have data crunched 2,500 recipes and found the secret to their success.

Best Breakfast in the world: Taste Atlas, a popular food guide, has announced its current rankings of various breakfast dishes from around the world. The first Indian entry was ranked 18th.

Carl Pei hailed Indian food in London over India and shared recommendations. However, his post has left many upset.

Carl Pei's recent X post has sparked a debate about Indian food options available outside the country. His "hot take" has gone viral.

Depinder Chhibber impressed MasterChef Australia judges with her Raj Kachori dish. The dish evoked strong emotions and highlighted rich Indian street food culture.

We asked readers where to go for the best Indian food in the region and we received nearly 50 restaurant recommendations around the state.

Indian street food is emerging as a powerful diplomatic tool, breaking barriers and fostering connections at global forums. Ambassadors like Keiichi Ono and Vincenzo De Luca are embracing local ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism of India.

Beyond visual spectacle, food plating tells a story about its ingredients, their provenance and even the chefs behind them.