Nadu will open next month in Lincoln Park from the team behind Chicago’s only Michelin-starred Indian restaurant ...

The Directorate General of Foreign Trade (DGFT), in a notification dated 7 March, amended the export policy of broken rice from 'Prohibited' to 'Free' with immediate effect. The Indian government ...

Story continues below this ad Hybrid rice varieties, such as Sava 127, Sava 134, and Sava 7501, have been notified by the Indian Council of Agriculture Research (ICAR) for cultivation in Punjab. OTR ...

Rice is a staple crop in India, cherished in daily meals and grand feasts, enriching the country's agricultural landscape. It sustains millions of farmers and holds cultural and economic ...

Netflix and Amazon Prime Video boast ever-growing libraries of Indian original series and movies. The two streaming services are actively competing with each other when it comes to local ...

The Oscars, the pinnacle of recognition in the film world, have served as a testament to cinematic excellence for decades, and Indian Oscar winners are regarded highly in our country indeed.

A consignment of 10, 500 tonnes of parboiled rice arrived at Chattogram Port from India this morning (27 February). Imdad Islam, senior information officer of the Ministry of Food, said Indian vessel ...

Raj Sardana is the founder and CEO of Innova Solutions. Born in 1960 in Delhi, he rose from humble beginnings to become a billionaire. A recent Forbes report on billionaire immigrants who got a ...

Some of his tips include reducing the amount of rice or roti in your meal, and avoiding fried items like puris, or fried snacks. Also read | How to lose weight with South Indian diet, according to ...

This dish pairs well with chicken, making it a popular choice in Indian cuisine. The use of saffron gives the rice its distinct colour and flavour, elevating the dining experience.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

A south Edmonton split-level with a brick facade and a spruce out front is the unlikely Canadian headquarters of the Indian conglomerate the Srivastava Group. Run by a New Delhi family ...