Bollywood Theater is closing at 3010 S.E. Division St. after service on Saturday, April 19. Maglia Rosa hopes to reopen in ...

There is lemon and orange zest, the more the better. A gargantuan amount of orange zest, if you can. The way it's usually ...

Venice remains one of the world's most popular tourist destinations, and the wineries nearby aren't to be missed.

Jeff Chu abandoned his career as a journalist to work the land and attend seminary, tilling up life lessons as well as a ...

The Food Network star revealed he wants to learn a ‘70s disco routine while answering fans’ questions on Instagram ...

That’s how Tori Mondi describes La Pizzetta Gourmet Market, a new Italian takeout spot and specialty shop that opened this past fall, in Bayport at 578 Middle Road. The place is run by the Mondi ...

Chicago's favorite fast-casual chain is breaking into the breakfast business. Starting April 15, Portillo's will open five of its Chicago-area locations at 6:30 a.m. instead of their typical 10 a.m.

There are so many Italian Easter traditions, and (shockingly!) most of them revolve around food. There is simply no way you can make all of these recipes each year, but it's nice to have options. Here ...

An Italian Village restaurant space is open again with a new concept. Mezcla opens Friday at 1022 Summit St. in a space that ...

Masons Steakhouse in Quincy inhabits a former Masonic Temple, and BOSA Coastal Italian in Haverhill is a new venture by the owner of Sal's Pizza.

From hand-tossed pizzas to scratch-made pastas and craft cocktails, North Italia is bringing all the flavors of Italy to Utah.

In today's edition of The Dish, we're talking appetizers, party snacks, the kind of dish you can easily whip up to impress ...