A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

If you’ve ever tasted Japanese cakes, you already know how soft, fluffy, and light they are. Now you can recreate that m ...

In Japan, policymakers and economists are paying close attention to the “oshikatsu” phenomenon as a growing driver of consumer spending — and 24-year-old Momoka Matsui is one of many doing her part to ...