From Hokkaido to Okinawa, Japan is home to some of the most flavorful dishes in the world. While each region may put their own spin on them, you’ll find certain classic meals on menus across the ...

The ancient ways of preparing Japanese food, known as washoku, was listed in 2013 by United Nations Educational, Scientific, and Cultural Organization (UNESCO) on the Representative List of the ...

Narrator: Communities throughout Japan harvest some of the most exquisite ... The farmers have to make enough food to feed all 150,000 baby eels. After six to 12 months, the eels are big enough ...

Japan is famous for its yummy food, treating the world to special flavours that make us wonder where the ideas for tasty treats like sushi, miso soup, and yakitori came from. What information do ...

Okonomiyaki, the ultimate “soul food” of western Japan ... Although okonomiyaki doesn’t have the same name recognition as Japanese dishes like sushi and ramen, officials figure that can ...