Juicy and spiced with just the right amount of char, these Turkish chicken kebabs make for an easy but delicious summertime grilled meal.

While Mediterranean cuisine often is associated with food from Greece, this restaurant’s food influences are rooted in the ...

A full lamb skeleton becomes the skewer for this bold kebab cook. Tender meat, deep smoke, and intense flavor from bone to bite.

Motek’s Boca Raton outpost opened earlier this year, bringing shareable Mediterranean dishes like hummus and falafel to ...

Put together a menu of delicious Persian dishes to make at home, including pan-seared fish with saffron and lime, chilled ...

Debra Murray, Personal Chef, joins Gayle Guyardo, host of Bloom, to cook up chicken kebabs that are bursting with flavor like fireworks on the fourth. Chef Deb makes Chicken Kebabs ...

Dried bay leaves bring layers of flavor to Portuguese-style beef skewers On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay ...

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This Shawarma-Style Chicken and Mushroom Kebabs recipe gets its flavor from red onion, toasted cumin seeds, and paprika. Serve with pita, fresh veggies, and a creamy lemon-garlic tahini sauce.