Fluffy roti canai is topped with dhal, sambal, kuah sardin (or opt for chicken curry that’s only available at night) for some saltiness, and the crowning glory – not one, ...

Despite the possible Chennai link, there isn’t much weight to the theory that roti canai is related to the capital – many Malaysian Indians can trace their lineage to the southern state of ...

Instructions. To make the dough, place the flour and oil in a bowl and mix well. Dilute the sugar and salt with 2 tablespoons of lukewarm water, then pour it into the flour mixture.

Many versions of Roti Canai also incorporate a layer of ghee or margarine during the cooking process, adding a buttery richness to enhance its taste. 5 / 5 Popular street food ...

I selected the Roti Banjir Special (RM3.80) from the menu among the various options available. True to its name, the dish was indeed banjir; the classic roti canai was cut into bite-sized pieces and ...

Here are 6 renditions of roti canai, an Indian-influenced culinary treat that is best devoured with a hot glass of teh tarik at Mamak, open-air establishments throughout Malaysia ...

Roti canai is fresh-grilled Malaysian flatbread served with a house-made curry dipping sauce. The curry dipping sauce is not spicy, it’s sweet and yummy. The bread is light and fluffy – I don’t know ...

KUALA LUMPUR, Dec 11 — Seven-time Formula One (F1) world champion Lewis Hamilton, who’s preparing to bid an emotional farewell to the Mercedes AMG Petronas team, will deeply miss his Malaysian ...

Where to find the city’s best roti canai, day or night ...