As part of a series on China’s regional influence, CNA explores how the growing number of Chinese students in Southeast Asia ...

From the resurgence of Chinatown to an eclectic food scene, thriving art hubs and symbols of cultural harmony at every turn, ...

People take photos in front of the Petronas Twin Towers, in Kuala Lumpur, Malaysia, April 13, 2025. Kuala Lumpur, the capital and largest city of Malaysia, combines modern and traditional elements ...

Kuching, designated a UNESCO Creative City of Gastronomy, is a haven for food enthusiasts looking to embark on a culinary adventure. Known for its blend of Malay, Chinese, and indigenous cuisines, ...

As part of a series on China’s regional influence, CNA speaks with Chinese retirees in Thailand, Malaysia and the Philippines ...

Do you know what "Nyonya" means? Stunning architecture, exquisite attire, delicious cuisine... Traditional Chinese elements ...

Vishu 2025, the Malayali New Year, is on April 14. Traditional dishes like Vishu Kanji, Vishu Katta, Thoran, and Alleppey ...

The National Unity Ministry will introduce more programmes that promote public understanding of Malaysia's diverse cultural ...

The National Unity Ministry introduce more programmes which promote public understanding of Malaysia's diverse cultural ...

The rise of Chinese food brands in Singapore and their impact on local cuisine has sparked debates on cultural preservation ...

Explore Butterworth, the vibrant portal to Penang's mainland, featuring history, culinary delights, lively markets, and ...

Malaysia is also home to many natural treasures. For example, Tunku Abdul Rahman National Park near Kota Kinabalu is a group of islands with clear blue water and colourful coral reefs, ideal for a day ...