I tried Ina Garten's easy pasta salad recipe, and it's my new go-to for summer barbecues. As a chef, I made some adjustments ...

These Mediterranean Chicken Meatballs with Tzatziki and Greek Salad are fresh, flavorful, and perfect for a weeknight dinner ...

Looking for easy summer meals? These no-fuss, fresh summer dinner recipes are perfect for hot nights. Think pasta salad, ...

Unique Oakland restaurant highlights the cuisine, wines of Azerbaijan Bistro 4293 on Piedmont Ave. is one of few — or the only — restaurant in California to feature of this part of the Caucasus.

Offerings include Purslane's "patio pounder", a Spanish Gin & Tonic featuring a blend of gins, Fever Tree Mediterranean Tonic and a cadre of citrus, fresh herbs and spices ($15).

In a pan, warm oil over medium heat, then add onion and fennel. Sauté until golden brown. Slice the eggplant in 1/4 inch slices and salt liberally on both sides and place in a colander to drain.

Combine the eggplant, peppers, red onion, olive oil, salt and pepper in a large baking dish (I use a deep glass 9-inch by 13-inch pan). Toss together to coat the vegetables lightly with the oil ...

The interior of a’Riva Italian-Mediterranean restaurant at the new Harbour Club in Miami Beach, which is modeled on London private clubs. World Red Eye The new Harbour Club in Miami Beach has ...

We started with a sampling of Mediterranean dips ($21) including tzatziki, hummus, feta and eggplant. The tzatziki was as it should be: bright, tangy and herbaceous.

Season the eggplant all over with salt and brush lightly with olive oil. Arrange on baking sheets in single layers and bake, turning once, until very tender, about 35 to 40 minutes.

Still not sure what the Mediterranean diet is? TBH, I like to think of it as the ultimate anti-diet, since it’s so flexible and non-restrictive. You can enjoy just about anything that’s eaten ...