This backyard barbecue showstopper pairs grilled, slightly-charred halloumi with colorful veggies, zesty lemon and Greek ...

Nothing beats tossing some kebabs on the grill on a warm summer day. However, which is better: metal or wood skewers? Find out when to use one or the other.

Pizza steels are typically more expensive, ranging from $100 to $150, but they’re built to last for years, if not decades.

When it comes to grilling meat, it’s hard to beat boneless, skinless chicken thighs. The nature of the cut makes it ...

Toss fresh green beans with olive oil, minced garlic, and fresh herbs. Use a grill basket to prevent these slender veggies ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay. The ...

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On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire. The bay infuses the meat with its ...

Love filet mignon? Discover U.S. steakhouse chains serving the most tender, flavorful cuts—perfect for special nights or ...

For less than $25, you can find Prime Day deals on everyday essentials that you never seem to have on hand when you need them ...

Looking to grill but unsure how to clean it properly? From the onion trick to baking soda paste, we list out the best grill-cleaning tricks.