The main goal of carrot cake is to ensure that it is moist but not too wet, which proves challenging if you get the wrong balance of liquid and dry ingredients. A cooking expert at Food52 has ...

What stood out about this cake was how moist the sponge was. This was down to the apricot jam Mary Berry recommends you add just as the cake is cooling. The apricot taste is very subtle ...

Savor the warm, spiced goodness of this Eggless Gingerbread Nut Cake! Packed with the festive ... it’s the ultimate holiday treat. Moist, flavorful, and perfectly egg-free, it’s a dessert ...