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The Takeout on MSNLook No Further Than Your Pantry To Sweeten Up Your Steak MarinadeThe Takeout spoke to Russell Kook, executive chef at The Bellevue in Chicago, Illinois, about his favorite way to sweeten up a steak marinade.
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Just a Pinch on MSNSlightly Sweet, Spicy, And Savory, This Marinade Recipe Will Amp Up The Flavor Of Your Steaks This Summer - Flank Steak MarinadeChili powder, cumin, soy sauce, and brown sugar add lots of flavor to the marinade. Once the meat rests, slice against the ...
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