It is a soft, fluffy dosa usually served in a stack of three with coconut chutney and sambar. It is a protein-rich green gram dosa from Andhra Pradesh, often paired with upma.

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From temple-style recipes and spicy street food to popular dishes like idlis, dosas, and filter coffee, Tamil restaurants in Pune serve a range of delicious options.

Don't miss: Chicken milagu, dal makhani and Mysore masala dosa. Dietary restrictions: Vegetarian, vegan and gluten-free options available. Ambiance: Casual. Noise level: Easy to hear conversations.

Thus, you have butter chicken with penne pasta, malai kofta with mayonnaise, mysore masala dosa with schezwan sauce, vanilla ice cream with motichoor laddu, batata wada with kaju gravy, etc.

Cafe Mysore is the restaurant which has been connected to the Ambani family for a very long time. From the times of Dhirubhai Ambani to Anant Ambani, the eatery is everyone’s favourite.

Learn How To Make Mysore Masala Dosa Recipe, a South Indian Breakfast Recipe from The Bombay Chef Varun Inamdar only on Rajshri Food. Defiant China Fires Warning at Donald Trump Slate Auto ...

3. Manohar Dairy & Restaurant While Manohar is famous for its sweets and North Indian dishes, their Mysore Rawa Masala Dosa is also quite popular and definitely worth trying.

Pappu Dosa, as the name suggests, specialises in Indian dosas. These are large savoury pancakes which are often found in the south of the country.

These include a spicy paneer dosa, a kid’s dosa and their speciality, the Mysore Masala Dosa - a huge pancake filled with spicy potato with tomato, coriander and coconut chutney and sambar.

Kolkata’s newest restaurant, Mysore Canteen, brings a taste of Bengaluru with its golden-crisp dosas and strong filter coffee Updated - July 11, 2024 12:40 pm IST Restaurant Mysore Canteen ...