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Indigenous chef revives and reclaims Native American foodOakland-based chef Crystal Wahpepah has dedicated herself to preserving and sharing traditional Native American fare.
Denver EATSS offers Native chefs an opportunity to showcase their craft while raising awareness about and funds for Native ...
The Associated Press on MSN10d
RFK Jr. wants to target chronic disease in US tribes. A key program to do that was guttedA key program using traditional medicine and foods to tackle chronic disease in Native American and Alaska Native communities ...
They were here, and they're still here.That's the resounding theme shared by organizers of Monday's on-campus field trip at ...
The four-day conference was organized by Natives at Brown, a group of Native American and Indigenous-identifying students at ...
Health and Human Services Secretary Robert F. Kennedy Jr. spoke about food availability, but his comments on AI in health care drew disapproval.
Opinion
Ofgang: Who was Gladys Tantaquidgeon? The legacy of an anthropologist and Mohegan Medicine WomanErik Ofgang examines Gladys Tantaquidgeon's contributions to anthropology and ponders why he's unfamiliar with the Connecticut Women's Hall of Fame member.
This event promotes plant medicine and food sovereignty through grassroots activism, featuring the sharing of traditional Indigenous ... as those with an interest in federal Indian and tribal law.
In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.
But the Smithsonian National Museum of the American Indian (NMAI) is home to one of the largest collections of a Native American ... also well known for other traditional skills,” McMullen ...
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