News

Seaweed might not look like much when it’s washed up in tangled heaps along the beach, but it’s actually one […] ...
Makeup and skincare ingredients should be listed in English and not Latin to protect people with allergies, campaigners say.
Protein is taking over the food and beverage sector, showing up on your plate in unexpected ways, but do you really need protein-fortified foods?
Hundreds of Australian organic producers will need to be recertified to be able to continue exporting their products overseas ...
The multi-billion-­ringgit global organic food and beverage market is expected to grow more by 2030, according to market ...
Companies like Mondelēz and Campbell's are innovating with smaller package sizes to maintain brand relevance as consumers ...
The upcoming Sustainable Foods Summit, taking place on June 26 and 27, 2025 in Amsterdam, will cast the spotlight on sustainability schemes, green packaging, and sustainable food ingredients. The ...
Manitoba's canola industry is evolving beyond oil! Discover innovations in plant-based proteins, biodegradable packaging, and ...
Food companies are embracing AI to refine their green marketing strategies, as investments in sustainable food and branding ...
A recent study published by Portland State University discovered a variety of microplastics in 180 out of 182 tested seafood ...
Plastic manufacturers are pushing to have their products counted as compost. Composters and farmers are trying to stop them.