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Newspoint on MSNBhindi Sabji: If you make bhindi in this way, you will feel like eating it again and again, keep the recipe written downIf while cooking ladyfinger it sticks to the pan or does not get cooked, then try our recipe once. Bhindi Sabji: As soon as ...
Anyone who has been served khichdi too many times will immediately relate to this man’s video of his Barfi-style tirade.
The man then playfully expresses his disappointment at having khichdi every day. He sings a parody of the song AlaBarfi from ...
When released, Roop Ki Rani Choron Ka Raja failed to impress audience and critics, earning just Rs 3 crore. It was criticised ...
When Shekhar Kapur left the film, Satish Kaushik, his assistant, took over as director. Boney Kapoor trusted him with the ...
The dinner table was set on the ground floor. If I had jumped I would have landed on Bhindi Ki Sabzi and people would have made fun of that as well.” In another interaction with Komal Nahta, Satish ...
If momos had an Afghani cousin, it would be this dish because they are steamed dumplings filled with meat. Made with onions, tomatoes and herbs, this meat stew is delicious and healthy. What more ...
Traditional Sambar Like My Amma's This version of my mom's special sambar uses plenty of Madras cucumber and okra. Rasam is my Amma's go-to solution for all ailments, be they a cold, cough ...
Spread butter or mayonnaise on bread, layer with sabzi, add cheese, and grill until crispy. Fill paratha dough with spiced sabzi, roll out, and cook on a tawa until golden brown. Mix sabzi with broth, ...
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