If while cooking ladyfinger it sticks to the pan or does not get cooked, then try our recipe once. Bhindi Sabji: As soon as ...

Anyone who has been served khichdi too many times will immediately relate to this man’s video of his Barfi-style tirade.

The man then playfully expresses his disappointment at having khichdi every day. He sings a parody of the song AlaBarfi from ...

When released, Roop Ki Rani Choron Ka Raja failed to impress audience and critics, earning just Rs 3 crore. It was criticised ...

Meet Pahadi Masala Bhindi - a unique, masaledaar version of our beloved sabzi. Whether you wish to prepare it for lunch or dinner, this dish is sure to impress everyone in your family. And once you ...

When Shekhar Kapur left the film, Satish Kaushik, his assistant, took over as director. Boney Kapoor trusted him with the ...

Kavi is a food bloodhound with an insatiable appetite. His favourite vada pav – a signature street food since the ’60s – is ...

The dinner table was set on the ground floor. If I had jumped I would have landed on Bhindi Ki Sabzi and people would have made fun of that as well.” In another interaction with Komal Nahta, Satish ...

If momos had an Afghani cousin, it would be this dish because they are steamed dumplings filled with meat. Made with onions, tomatoes and herbs, this meat stew is delicious and healthy. What more ...

More specifically, he’s designed a gorgeous, herby feast to celebrate the Persian New Year, including this ultra-green kuku sabzi. By Mia Leimkuhler Andy Baraghani doesn’t miss. I know this is ...

Okra water is a vegetable-infused drink made by soaking fuzzy green okra (Abelmoschus esculentus) pods in water overnight. Proponents of the beverage believe it offers many benefits for blood ...