If you're crazy about creamy Alfredo, you're going to love these inventive takes on the classic pasta sauce. Think pasta ...

Creamy, spicy, and totally dairy free—this buffalo chicken fettuccine alfredo is the ultimate comfort food remix. Loaded with garlic, tender chicken, and bold flavor, it brings all the richness ...

Try adding a tomato or olive-oil packed sardines to a dish that’s already rich in tomato, crack open a can of salmon to use ...

If you're looking to host your very own dinner party, then these 20 beginner-friendly recipes are the perfect place to start.

alfredo-adjacent pasta. This summer-friendly pasta gets much of its creaminess from fresh corn in this recipe from Birmingham, Alabama, chef Victor King. Maximize the dish's corny flavor by using ...

Begin with a broth made from heated water, sugar, and tomato paste. Fry garlic and red chilli flakes in olive oil until ...

Related: The Best (and Easiest) Way to Make Alfredo Sauce, According to Martha Stewart Go easy with the salt. Don’t add too much salt too soon when you’re boiling your broth. Taste it first, and see ...

Drummond pours fusilli pasta into the pan, which is one of her “top five pasta shapes.” Let the food simmer, baking the pasta at the same time. Finish by adding parmesan and another ingredient, then ...