You wont find me whipping up a wood-fired pizza during the summer too often, but I sure love a refreshing take on one with garden-based ingredients and a herb forward pesto sauce to really highlight ...

This baked pasta dish combines gooey mozzarella, creamy ricotta, and rich tomato sauce for the ultimate comfort meal.

Campbell's owned sauce label, Prego, has added five new sauces to its jarred sauces lineup. The five new cheesy sauces ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

Spring vegetables shine in these delicious pasta recipes, like our creamed spinach pasta and creamy green pea pesto pasta.

Add tomato paste ... Pour the hot sauce into a baking dish, and place the stuffed shells on top of the sauce, try to 3/4 the shells as the sauce will cook the pasta. Cover with tin foil and ...

Almost like a citrusy cousin to cacio e pepe, al limone is a bright spot in the canon of Italian and Italian American ...

The Midwest’s love affair with the dish began with early 20th-century immigrants from southern Italy. Now, it’s a party ...

tomato paste, honey and vinegar in a small food processor and process until smooth. Add half the romesco, the reserved cooking water, the remaining oil and the ricotta to the pasta pan ...

Lopez finds that it’s a dead ringer for ricotta when broken up into ... capers, sun-dried tomatoes, sardines, and penne pasta ...

Preheat the oven to 400° and slice the eggplant into rounds. Dip each slice of eggplant into beaten eggs, then coat it in ...

Known for its beloved recipes of Italian cuisine, fresh pasta, and outstanding wines, Sabatini's Italian Trattoria, the ...