News

Fany Gerson, a James Beard semi-finalist this year for outstanding bakery, says her unique and crave-worthy donuts are pastries with a purpose. Gerson mixes cultures with every bite, creating unique ...
At 26, she was helping to win Michelin stars for Carlsbad’s Jeune et Jolie for three years as an executive pastry chef. Now, her restaurant community is mourning the loss of a beloved colleague after ...
Jeune et Jolie restaurant in Carlsbad will donate all proceeds from its April 7 dinner service to medical and burial costs for its former pastry chef Click ... help her family cover the more ...
GiveSendGo Family and friends are mourning the death of a rising pastry chef who died in a hiking accident in Hawaii last week. Gianna Buzzetta, 26, was hiking Makaleha Falls Trail alongside her ...
Buzzetta was a “precious daughter, sister, aunt, niece, cousin, grand-daughter, girlfriend/soon-to-be fianće, friend, Christian, and gifted executive pastry chef,” according to an online ...
At 26, she was helping to win Michelin stars for Carlsbad’s Jeune et Jolie for three years as an executive pastry chef. Now, her restaurant community is mourning the loss of a beloved colleague ...
Family, friends and coworkers are mourning the loss of a former chef at the Michelin-starred restaurant Jeune et Jolie after she was killed in a hiking accident in Hawaii last weekend. Gianna ...
It unravels the shocking story of Graham Hornigold, a renowned British pastry chef who falls victim to an elaborate con which is orchestrated by a woman claiming to be his long-lost mother.
The letter, which was signed by 82 of the school’s 118 active professors as of this article’s publication, described Trump’s threats as a danger to the rule of law. It condemned the ...
If you’re one of 24 lucky donors of that $24,000, you get a five-course meal prepared by a world-renowned chef. If you’re Pete Allman, the founder of Lighthouse, its board president ...
République chef-owner Walter Manzke said it “sounds exciting” and noted that his wife — République co-owner and James Beard Award-winning pastry chef Margarita Manzke — agrees.
CINCINNATI (WKRC) - A local chef is moving on to the next round of a national competition. Betsy Lasorella of of the Midwest Culinary Institute is a pro at pastries.