James Coulter I love curry. I love how the blend of sweet and spicy makes Indian food so flavorful. And I love being able to make my food extra spicy by adding hot peppers to the mix. The only thing I ...

Method Heat the oil in a heavy based saucepan. Add the onions and season with salt. Cook until soft and dark in colour, but not burnt. Add the garlic ginger paste and green chilli and cook for ...

In India, eggs take on a flavourful desi twist, with dishes like masala omelette and egg bhurji gracing breakfast tables and full-course meals alike. Recently, TasteAtlas, a globally recognised food ...

He said Badass Ravi Kumar plays out like a 'tribute to the masala entertainers of 1980 where the hero makes the impossible possible. "A wild, crazy, over-the-top ride that transports you to the cinema ...