News

Despite its competition with Singapore, Kuala Lumpur presents a unique charm and a friendly atmosphere, making it a potential ...
Penang’s unique street food returns with more flavorful dishes like Hokkien Mee, Wan Tan Mee, and Nasi Kandar to tempt your ...
And here we mention some of the most famous post-impressionist artists. Vincent van Gogh is one of the most well-known Post-Impressionist artists, famous for his expressive work and the emotional ...
The Nifty and Sensex are correcting. A closer look, however, reveals that the correction is not as strong as it could have been. It has to be seen in the context that, at this time of the year, ...
Join me as I explore Ayer Itam Wet Market in Penang, Malaysia – a local favorite packed with some of the most authentic and delicious street food in town. It may not be the biggest market ...
US immigration authorities have detained Indian researcher Badar Khan Suri from Georgetown University for alleged pro-Hamas activism, purportedly violating visa terms. Suri, with critical views on ...
She reportedly kept crying the entire night and shunned food. Police take away Merchant Navy officer Saurabh Rajput's wife Muskan and her lover Sahil Shukla after they were arrested in connection ...
Chef Vikas Khanna has crowned THIS city as India’s ultimate street food capital, and for good reason ... known as "Fresh Saanche ki Icecream". Their most famous creation is the Hapus ice cream, made ...
Did you know that an Indian woman was behind releasing the first ... While she is big on the health and wellness quotient, she is ranked as a famous TV personality who has also done significant ...
An Indian researcher, studying at Georgetown University in the US, has been arrested by immigration officers and faces deportation, according to his lawyer. Badar Khan Suri, a post-doctoral fellow ...
From viral TikToks reviewing roti john stalls in Desa Pandan to YouTube vlogs featuring food hunts at Shah Alam’s famous bazaar ... Salomé Das — a half-Indian, half-French model, actress, singer and ...
India’s food scene is undergoing a dynamic transformation, blending heritage & innovation. As our cultural food has taken its place in global cuisine, chefs are pushing boundaries to redefine dining ...