Light at the End of the Tunnel (of Fudge)
The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...
Everyone Thought the “Tunnel of Fudge” Cake Was Lost Forever. But We’ve Finally Discovered the Secret Ingredient.
Then it disappeared, because Pillsbury discontinued the key ingredient, Pillsbury Two Layer Size Double Dutch Fudge ...
I tried 'Depression cake,' a recipe from the Great Depression with no eggs or dairy. It's my new favorite dessert.
As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...
The Takeout on MSN4h
The Dense Italian Chocolate Cake With A Backstory That Involves Mistakes And Mobsters
Excuse you, tiramisu. This ultra fudgy Italian cake boasts an origin story fit for Hollywood, with ingredients that are ...
Better Homes and Gardens on MSN23h
We Tried 6 Brownie Mixes—The Winner Is Rich, Sweet, and Perfectly Fudgy
Boxed brownie mixes are a foolproof way to achieve the perfect fudgy texture and chocolate flavor. But which brand makes the best pan? We put six well-known mixes to the test. To test the brownie ...