The air fryer has become a kitchen staple. Here’s how to use it to make sweet potato tacos, lamb kofta, sticky aubergine ...

1. Remove the shelf from the air-fryer drawer and go in with the sugar, soy and vinegar, along with 300 millilitres of water.

Thankfully, celebrity chef Jamie Oliver has come to the rescue with his 'best ever' roast potato recipe - and although it requires one key additional step for that crunch, it's well worth the effort.

Air fryers have truly transformed the home cooking industry, so much so that some of our favourite celebrity chefs praise ...

Semolina absorbs moisture and oil during the cooking process, helping to dry out the potato skin while forming a thin, oily layer around the potatoes. A dusting of semolina would also stop potatoes ...

How to make Jamie Oliver’s crispy and sticky chicken traybake Ingredients 12 chicken thighs (skin on, bone out) 800g of baby potatoes 600g of cherry tomatoes One bunch of fresh oregano (30g ...

No Sunday lunch spread is truly complete without that must-have side, the crispy roast potato. However, achieving that perfect golden crunch can prove difficult, leaving many a batch of roasties ...

A Devon farm restaurant is getting rave reviews for its delicious dishes and so far has more than 450 'excellent' reviews - ...

Jamie Oliver is getting set to take on North America with his retail range, rolling out a series of ambient pouches into 325 Walmart stores in Canada from March. The retailer will stock the brand’s ...

In this week's episode of Jamie Oliver's television show ... Preheat the oven to 200°C/400°F/gas 6 2. Scrub 400g potatoes, then cut into one cm thick slices. Get a griddle pan really hot ...

Fear not, as celebrity chef Jamie Oliver has stepped in with his 'best ever' roast potato recipe, introducing an all-important extra step that promises the ultimate crunch and it's absolutely ...

1. Scrub the potatoes, chop lengthways into two centimetre-wedges, place in the large air-fryer drawer, toss with one tablespoon of olive oil and a pinch of sea salt and black pepper, and arrange in a ...