Making maple syrup in New England’s fickle spring weather can be an unpredictable business. Now President Donald Trump’s ever ...

Funded by the maple industry, a researcher has exaggerated his findings to suggest that syrup could help prevent serious ...

An Australian cafe owner in Canada faces having to destroy $8000 in Vegemite after a fight with Canadian authorities — but he ...

Some of the most popular snacks in Canada aren't available for purchase elsewhere. Here are 17 of the country's biggest crowd ...

Lately with the whole 51st state thing, Canada has been producing many songs for our American friends, since January. We have ...

Ever heard of poutine? This iconic dish, with its crispy fries, cheese curds, and rich brown gravy tastes like a hug from the ...

Canada, our northern neighbor once perceived as too nice but also having a penchant for poutine, has decided to levy a 25 ...

To uncover the soul of Montréal, dive into its imaginative culinary scene with a summer getaway that puts food front and ...

As renovations continue at Four Winds Field, the South Bend Cubs are renovating their suite and concession stand menus as well. Several new items have been added to the menus for this season.

A new Canadian-themed restaurant and bar, Grizzly Bar, is opening in downtown Toronto and it‘s not holding back on the maple syrup and national pride.

From there, he would boil the sap down to make maple syrup. Old-timers in the Lachine area would understand the pioneer approach to making the taps. Dale’s mentor was Enos Torsch, a man well ...