This delicious coconut flour pumpkin bread is grain-free and dairy-free, perfect for anyone avoiding grains or on the paleo diet. Judge denies request to temporarily block DOGE's mass firings ...

And yes, we’ll use maple syrup in the pumpkin bread batter AND glaze! Brown sugar – Adds a caramel-like flavor and contributes to the bread’s moisture. You can also use coconut sugar.

Simply combine cubed bread with egg substitute, milk/plant-based alternative, sugar, spices such as cinnamon/cloves, and ...

The pumpkin cubes should be soft before adding the first pressed coconut milk ... Serve with rice or bread.