Raw Mango Rice. Sauté with grated mango, curry leaves, and mix into rice for flavor. Spicy Mango Pickle. Quick pickle with ...
The price of raw mangoes, a key ingredient of Ugadi pachchadi, is higher this year, according to the sellers. Vendors who used to sell six raw mangoes for ₹100, are now selling four of them at ...
For Raw Mango, a brand known for its seamless fusion of traditional Indian textiles and contemporary design, this exhibition is a celebration of the past, present, and future. The event is more ...
Regional festivals tend to have food that is produced seasonally, same goes for Ugaditoo. The speciality of any festive ...
Raw mango prices have surged in the city, with vendors from K.R. Market, Yeshwanthpur and Malleswaram markets complaining of few takers. A kg of raw mangoes now costs between ₹60 and ₹120 ...
About Raw Mango Dal Recipe: Toor dal (Pigeon pea) cooked with Indian spices and raw mango. Tempered with red chillies, curry leaves and mustard seeds. Serve with cooked rice for a whole, delicious ...
Stay cool and refreshed this summer with these five nutritious fruit juices that provide hydration, essential nutrients, and ...
India celebrates the Hindu New Year with diverse traditions across different regions. The festivals of Gudi Padwa, Ugadi, and ...