Yes, a hot dog graces the menu at Rendang Republic, chef John Avila’s upcoming restaurant opening next week in Wrigleyville.

Melaka is the first state to host the MADANI Aidilfitri 2025 celebration, to be held at the Melaka International Trade Centre ...

The women of Pariangan cook their rendang from daylight until night-time. Credit: Southeast Asia on a Plate: Rendang. Originally from West Sumatra, rendang is now loved across the world ...

Rendang Republic has a take on a Chicago dog featuring Indonesian flavors as well as its namesake rendang, one of Indonesia's ...

Northwest side native John Avila is bringing his heritage to the forefront with Rendang Republic, serving halal plates, ...

When chef John Avila's Minahasa stall shut down at Revival Food Hall in 2023, Chicago lost its only brick-and-mortar ...

In this video, learn how to make Chef John’s Oxtail Rendang Curry, a rich and flavorful Indonesian-inspired dish! This slow-cooked masterpiece features tender, fall-off-the-bone oxtail braised ...

First, it was rendang, the slow-cooked, spice-laden beef dish that has long been an icon of Indonesian cuisine. Now, tempeh – the humble, protein-packed fermented soybean staple – is stepping ...

1) Cut beef fillet across the grain into 4cm thick slices. Marinate with pepper. Heat oil in saucepot. Fry ground shallots till fragrant. 2) Add ground spice ingredients, lemongrass and cashew ...

Market held a preview event to showcase the new vendors joining the hugely popular event for its 10th anniversary season in ...

Muslims around the world are bidding farewell to the Islamic holy month of Ramadan and will soon start celebrating the ...