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OSAKA: The "Flying Roti Canai" is not just being flipped into the air; it has soared to stardom at Expo 2025 Osaka, becoming a sensation at the Malaysia Pavilion.
OSAKA: “Flying roti canai” has quickly become a crowd-puller at Expo 2025 Osaka, drawing visitors to the Malaysia Pavilion with its skillful preparation and irresistible buttery aroma, Bernama ...
The freshly made roti canai, served with chicken curry and dhal, is priced at 1,680 yen per serving. Daily sales average between 1,000 and 1,600 pieces, underscoring its growing popularity among ...
Irish American mom Mairead Geary shares how to make a mouthwatering curry sauce just like they do in Ireland.
Stir in the curry powder for one minute. Then, add the coconut cream, fish sauce, soy sauce, and brown sugar, bringing the mixture to a simmer for 4 minutes.
This recipe for a popular Middle Eastern street food, Beef Samosas, is made easier with a hack by Smith's Chef Jeff Jackson.
Chef shares 'chip shop' curry sauce recipe that's perfect with a 'fakeaway' Curry sauce is one of the standout accompaniments to proper British fish and chips, and it turns out that the kind you ...
Roti canai for breakfast, nasi lemak for lunch, and satay for dinner, these beloved Malaysian staples have almost doubled in price over the past 13 years, according to the Department of Statistics ...
Similar to Indian paratha and thought to derive from Kerala or Chennai in south India, roti canai (pronounced cha-nigh) were recently voted fourth best bread by food and drink website TasteAtlas.
Welcome to our food channel, where we take you on a delicious journey through Malaysia’s vibrant night markets and street food scene! Our videos showcase a variety of local favorites and hidden ...
Roti, the round, unleavened flatbread ubiquitous in India, is the simplest flatbread you will ever make using flour, water, and salt.
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