Sausage isn’t just for breakfast anymore. These recipes show how versatile it can be—from hearty dinners to party-ready ...

It could hardly be easier than this to make a crowd-favorite main course. Just slice your sausage, peppers, and onions, toss ...

Get your next party started on the right foot—with one of these tried-and-true vintage appetizers that will never go out of ...

Layer seasonal ingredients atop crisp slices of toasty bread for an easy, party-perfect appetizer ... sausage and melting in the cheeses," she writes. Chef Ryan Hardy's sensational crostini ...

In today's edition of The Dish, we're talking appetizers, party snacks, the kind of dish you can easily whip up to impress ...