The siblings’ great-grandparents were Italian immigrants who met in Magna, Utah, and moved to Denver to open their grocery store in 1925. Their grandfather, Louis Polidori, and great-uncle took over ...

Who doesn’t love a big twirl of spaghetti on the plate? Whether it’s smothered in rich tomato sauce, tossed with garlic and olive oil, or baked into cheesy perfection, this pasta always hits the spot.

This recipe comes together in about 30 minutes - a true Rachael Ray signature - but tastes like it's been simmering all day.