We all know that being a server is a pretty thankless and exhausting job with some of the most irritating customer interactions. I, for one, will never forget the regular I once had who would ...

Fine-dining can seem like a labyrinth of etiquette rules to navigate in order to have a pleasant experience. But these are the ones to remember and to forget.

Most fine dining establishment servers still take your order by hand. And that may not change soon, ... Panera Bread is delivering food, even to customers who order it from their tables.

When it comes to dining out, there are some unwritten rules of etiquette between server and customer that are important to know. Salar Sheik, a Los Angeles-based restaurant consultant and founder ...

Some top fine dining restaurants across the United States have made the switch to takeout and delivery in the pandemic. Find out what’s for dinner in those boxes and bowls.

Hall, a 30-year-old server at Chef Kevin Gillespie’s Nadair, is passionate about food and wine and said his level of knowledge usually dispels any doubts he sees in his diners.