Spring has sprung in the capital, bringing with it a whole host of exciting new foodie openings. So where should we be booking for catch ups and celebrations next month? Here are the new restaurants ...

For two millennia, UNESCO City of Gastronomy Thessaloniki has been celebrated for its food culture, with flavours imported ...

Name: Bonito’s Contact: 180 Ossington Ave., 416-663-7867 @boniiitos Neighbourhood: Trinity-Bellwoods Previously: Hollywood Coin Laundry Owners: Adrian Montesdeoca and Mikey Kim Chefs: Mikey Kim ...

sesame oil, and other ingredients. Just a gentle warning: Don’t eat it if you have a weak stomach. You might also want to try some spicy stir-fried octopus (nakji-bokkeum). Lots of shops have ...

Whether you’re dining on fried mung bean pancakes at a bustling street market ... noodles in cold broth made from ground soybeans, sesame, and various nuts. No matter the time of year, order ...

Petrus – Gordon Ramsay’s second restaurant, led by then-head chef Marcus Wareing – opened on 33 St James’s Street in 1999 ... followed by glazed octopus, fiery lamb cutlets, skewered ...

Head for London's best rooftop bars and lofty ... Image: Sushisamba This slick cocktail sanctuary floating high above Regent Street — part of the Aqua Kyoto restaurant — is in a prime position ...

Plus, after your meal, head downstairs ... cilantro syrup; octopus carpaccio with celery and green apple, pickles and ginger vinaigrette; and slow-cooked lamb shoulder served with sweet potatoes, nuts ...

Head to Dishoom for mouth-watering Bombay street food and sumptuous small plates ... from seared salmon tiradito and salmon jalapeno tacos to wagyu beef and grilled octopus. As well as their ...