Singapore's well-known food scene has been battered by closures in the past year, affecting low-cost hawker stalls, mid-sized ...

Singapore's food scene is grappling with increasing operational costs, causing rising numbers of restaurant closures, from ...

Singapore’s well-known food scene has been battered by closures in the past year, affecting low-cost hawker stalls, mid-sized operators and Michelin-star restaurants, who say costs are rising and ...

SINGAPORE] The attrition of Michelin-starred restaurants in Singapore continues, with two Japanese sushi bars and one modern ...

The restaurant will be housed in Raffles ... memory and emotion through food aligns beautifully with Raffles Hotel Singapore’s enduring legacy of inspiring and connecting people through culture ...

My mum was a hawker, my grandmother a fishmonger. I thought, ‘I’m not going to do things like that’. My mum raised me with ...

The rise of Chinese food brands in Singapore and their impact on local cuisine has sparked debates on cultural preservation ...

food writers, and well-travelled gourmets who have visited these restaurants in the past 18 months. Earlier this month, a total of six Singapore restaurants were named in 2025’s extended 51-100 ...

April brings a fresh wave of restaurant openings, and this month’s lineup is looking pretty exciting. First up, Station by Kotuwa is bringing bright Sri Lankan flavours to Telok Ayer, courtesy of Chef ...

The No. 51 to 100 list, announced on March 12, has six returning Singapore restaurants. Two of them have risen in ranking. Cloudstreet, which serves contemporary food and progressive wines ...