If you told New Zealand-born chef Eliot Thomas two years ago that he would be running his own restaurant in Singapore, he ...
Nikhil Kamath shared on X how Singaporeans rarely cook at home, sparking a debate on India's preference for "ghar ka khana" ...
Inderpal Singh's restaurant Meh’r serves elevated Southeast Asian street snacks and is a culmination of a longtime dream.
Singapore's SATS Ltd developed ready-to-eat meals for emergencies. These meals last 8 months, need no refrigeration, and will ...
In a recent discussion, Nikhil Kamath explores the evolving food culture in India and compares it to Singapore’s vibrant ...
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From 2022 to 2023, local production of vegetables went down by 15 per cent and seafood by 8 per cent, according to the most ...
Reflecting on his observations, Nikhil Kamath speculated that if India were to adopt Singapore’s eating-out culture, the ...
In his X post, Kamath noted that home cooking is almost non-existent in Singapore. He pointed out that many Singaporeans ...