This salad is more like a dessert but we always serve it on the table as a side dish. it's a delicious addition to Easter!

Asparagus Salad. If you want to dress up your spring asparagus this year, make this salad. Bacon makes everything better! It's refreshing, tender, salty, and crunchy all at the same time.

Get fresh recipe inspiration for every kind of Easter gathering. Victor Protasio; Food Stylist: Ruth Blackburn; Prop Stylist: Christine Keely It's easy to find yourself boxed into making the same ...

Corkscrew Bar and Grille, known for its casual yet romantic atmosphere and menu of classic comfort foods with "Southern twists," is offering an Easter brunch from 11 a.m. – 3 p.m. followed by a ...

These ham side dishes are easy to make. advertisement. ... Easter dinner or brunch, ... Did you know that Southern pear salad ...

The Heat n’ Serve meals feed 4-10 people and include homestyle Easter must-haves to your table, including siral sugar-cured ham, buttery rolls and Southern sides. www.crackerbarrel.com .

Williams Sonoma also offers a larger Southern Honey-Glazed Ham Dinner which includes updated versions of Southern favorites, like Cornbread Dressing and Spinach Madeleine. Advertisement Buy on ...

Easter dinner can be a perfect opportunity to try out new recipes in your Crock-Pot or slow cooker. Side dishes like carrots, scalloped potatoes, and green bean casserole can be made in a slow cooker.

You can order an Easter dinner that serves 8-10 people (the ham dinner is $229.99), and check one more thing off your seasonal to-do list. Buy on harry & david $229.99 2.

The brunch buffet will be held from 11 a.m.-2:30 p.m. on Easter, April 9, and will include omelet, breakfast, and roast beef stations, a Southern-style buffet with fried chicken, potato salad ...

This spring, serve our favorite Easter side dishes alongside ham or lamb. We love potato recipes and seasonal vegetables like asparagus, peas, and spinach.

In the mood for a lovely and classic Easter Sunday brunch with Southern inspirations? You’ll find one at chef Lindsay Autry’s airy Honeybelle restaurant at the PGA National Resort. The brunch ...