Papads are crunchy, low in calories, and addictive - but their health impact depends on how often and how they are consumed.

One of the best ways to celebrate mangoes is to prepare curries with them. The pulp of the fruit adds sweetness or sourness to the base, and tropical notes make the gravy perfect to pair with rice and ...

You may be wasting the potential of this herb by only thinking it to be a cooling garnish. Mint contains one of the most important nutrients.

This is a different style to what we normally cook on the north side of India,” says chef Rohit Ghai on the newly-opened ...

Three new Queens restaurants are going beyond momos when it comes to Himalayan food, pushing to the forefront lesser-known ...

In a special interview with the Times of India, Dr. Ajay Sahai, Director General & CEO of the Federation of Indian Export ...