Ranchi's food lovers have much to celebrate, thanks to the visionary leadership of Binay Prakash, MD of popular hotel Le Lac ...
Suraj Ltd., incorporated in the year 1994, is a Small Cap company (having a market cap of Rs 696.37 Crore) operating in Metals - Ferrous sector. Suraj Ltd. key Products/Revenue Segments include ...
Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater ... fans will begin flocking to Daikin Park (formerly Minute Maid Park) with hopes ...
SINGAPORE: A 37-year-old woman was arrested after an alleged chopper attack at a cooked food stall in People's Park Complex landed two men in hospital on Wednesday (Mar 19). Police said in ...
As Holi approaches on 14 March 2025, restaurants across India are curating special menus to celebrate the festival of colours. Across cities, several establishments are offering unique dishes, special ...
These foods can bring faster relief, but there are others, like dairy and fried foods, to avoid. Staying hydrated with water and other fluids is also essential, especially for children. Talk to your ...
This week Great British Menu will see four top chefs go head to head for the chance to represent Northern Ireland. The popular cookery programme has been entertaining food enthusiasts for 20 ...
Under the “Calorie Labeling Ordinance,” businesses are obliged to disclose calorie content, nutrients of concern, and the reference daily calorie requirement on their menus. The Department of Science ...
After a lukewarm response in theaters, 'Narayaneente Moonnaanmakkal,' starring Joju George, Suraj Venjaramoodu, and Alencier Lopez, is now available for digital streaming on Amazon Prime Video.
Mumbai Food Guide: We have compiled a list of the must-try new menus in the cityPhoto Credit: Journal Several acclaimed restaurants in Mumbai have recently released new menus. From modern takes on ...
Among the latest beauty “innovations” to go viral on social media? Rice water for skin. Over the last several months, videos featuring advice on how to create and apply rice water to achieve “glass” ...
One thing’s certain: chefs and restaurateurs will need to get creative with their menus because, for a growing number of diners, food is no longer the main event. And if the future of dining ...