Using grants from USDA's National Institute of Food and Agriculture, historically black colleges are researching sustainable ...

In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and ...

Its mild flavor makes it great in both sweet and savory dishes. Whether you're looking for a gluten-free alternative, a plant ...

Try these apple pie nuggets for a sweet snacky treat perfect for anytime of day. It's a completely vegan recipe that uses ...

The program involves partnerships with clusters for stable production of cassava, sorghum, sweet potatoes and other ... board to help form clusters to grow napier grass, used in cattle diet ...

A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some ...

his recipe for Glazed Sweet Potatoes and Lentils, and the staff favorite Just-Keeps-Getting-Better Salad by Sarah Jampel. Listen now to hear how it all went and whether George is now a plant ...

His family’s small plot, located on the steep slopes of this UNESCO World Heritage Site in southern Ethiopia, is where they grow millet ... beans, sweet potatoes, and small trees like mango ...

The dark wood, white beadboard, milk-glass light fixtures, and potted plants contribute ... include tomato-encrusted sorghum bread, eggplant tartare with cream of red pepper and plantains, and grilled ...