A steak is a steak and a steakhouse is a steakhouse, right? Wrong! In fact, Ruth's Chris and Texas Roadhouse couldn't be more different. But which one's better? Let's find out.

She began her video by discussing two new appetizer options at Texas Roadhouse—namely the Cactus Bloom, an onion bloom dish served with cheese dipping sauce, and what she describes as “shrimp ...

The biggest reason that Texas Roadhouse is gaining ground in the American dining landscape is a combination of factors. One, steak is still considered a “premium” dining experience ...

Americans are still dining at Texas Roadhouse and LongHorn Steakhouse even while pulling back on other casual restaurants.

Business is booming at Texas Roadhouse and LongHorn Steakhouse ... "There's something about steak that it really rings true to the consumer as still being kind of an elevated or a premium ...

It has become a staple for a quality, relatively low-cost dinner like beef tips and chicken fried steak. Whether Texas Roadhouse will keep the spotlight next year we will have to see ...