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Whether you're craving a bountiful brunch or an elegant evening dinner, the Pensacola area has over a dozen restaurants open on Easter.
Those looking for traditional French fare will find plenty of options, from glitzy Michelin-starred restaurants set in grand hotels, to hearty local bistros serving up all the classics. But it’s also ...
Sauce Stache on MSN1h
Make VEGAN MOZZARELLA Taste like REAL CHEESEUnlock the secret to vegan mozzarella that tastes shockingly close to the real deal! This recipe delivers gooey texture, rich ...
Sauce Stache on MSN1h
Make INCREDIBLY MELTABLE Vegan CHEDDAR SLICES at HOME!Say goodbye to store-bought! Learn how to make unbelievably melty, stretchy, and flavor-packed vegan cheddar slices right in ...
16h
Santa Cruz Sentinel on MSNDonna Maurillo, Food for Thought | The flavors of the Italian seasideYou all know that I can be obsessed with Italy because I identify so strongly with my ethnicity. So, I try not to focus too ...
Radishes are underrated. They’re crisp, peppery and strike a unique balance between sweet and sharp. They taste great on pretty much everything from tacos to salads, but can also be transformed into ...
Mediterranean restaurant chain Cava has plenty of plant-based options on the menu, from warm, chewy pita to refreshing ...
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