Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.
While high egg prices are hitting grocery stores, some restaurants -- including Tom's Pancake House in Beaverton -- are ...
Still, a lack of eggs and steep prices may lead consumers to move to other cheap forms of protein, which could lead to ...
Egg prices are going up and grocery store shelves are increasingly bare. You already knew that. Did you know we're in for ...
The cost problem is more acute in some states. Mashed reports that California, Washington, Oregon, Massachusetts, Nevada, ...
Egg purchases at a Costco in suburban Mount Prospect are being limited by the store as a bird flu outbreak has led to ...
Massachusetts restaurants have been feeling the pinch from egg shortages caused by bird flu outbreaks. Millions of egg-laying ...
Cracker Barrel won't charge extra for eggs in the midst of a national shortage due to bird flu, unlike its rival Waffle House.
So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.
On the flip side, Dr. Simpson there is a way to prevent this. “The good news is that most of the time, chickens show that they have symptoms before they even lay an egg,” he reveals. “They get sick, ...
Thinking about backyard chickens as egg prices soar? Think hard, especially in light of the bird flu outbreak.