The dye is known as erythrosine, FD&C Red No. 3 or Red 3. The ban removes it from the list of approved color additives in foods, dietary supplements and oral medicines, such as cough syrups.

Manufacturers who use Red No. 3 in food will have until Jan. 15, 2027, to change their products, according to Wednesday's FDA ...

The US Food and Drug Administration (FDA) has banned the use of red dye no. 3 in foods in the United States. The ban is ...

In April, the U.S. Department of Health and Human Services (HHS) shared new steps the FDA was taking to remove all ...

In addition to finding these dyes in brightly colored processed foods, the researchers also found them in more muted foods ...

Learn how CPG companies can manage the US Food and Drug Administration's phaseout of artificial and synthetic food dyes.

One of the nation's largest candy makers is pushing back on a years-long effort to remove artificial food dyes from its ...

Americans are increasingly demanding that chemicals and toxic food dyes be removed from items they consume, clean with, wear, ...

U.S. Health and Human Services Secretary Robert F. Kennedy Jr., who is making strides in his war against synthetic food dyes, ...

The health secretary used peer pressure to persuade food-makers to nix synthetic dyes. The candy industry is holding out, ...

Clean label is a broad concept without a clear definition, but holistically, it’s about simplicity, clarity, and transparency ...

More of your favorite colorful treats are about to undergo a glow-up. Since the FDA announced in January that it was banning the dye known as Red No. 3 in foods, drinks, and ingested medications, ...