While both kitchen pans are used for cooking, a kadhai and a wok are not the same. Here is what sets them apart.

Getting beans right is tricky. They must be neither soggy nor chewy, yet infused with flavour. ‘I found a recipe that truly ...

A vibrant and nourishing besan-based curry loaded with vegetables ... 1/2 tsp turmeric powder and salt to taste Recipe: Heat oil in a kadai and separately fry the ladyfinger and cauliflower ...

It is a rich and comforting Indian sweet made with simple ingredients like flour, lentils, semolina, nuts, or vegetables ... Take a look at the 5 quick halwa recipes that one can try at home ...

Turn the heat up again and add the chicken and potatoes, black pepper, minced ginger and sea salt. Cook on high again until the chicken starts to release its juices. Lower the heat and simmer the ...

It launched MAGGI Fried Rice Masala with two spice mixes - Classic Veg and Chilli Garlic fried rice, and MAGGI Paneer-aeMagic Shahi Paneer and Kadhai ... Noodles with vegetables in the iconic ...

For this year’s holiday feast, we are preparing an aromatic broccoli and cauliflower tajine and a variety of salads, plus a couple of desserts.

These broccoli-packed recipes allow this veggie to shine ... for a delicious meal that will make broccoli your new favorite vegetable. This creamy broccoli dish takes after the popular Marry ...

Try this recipe topped with balsamic vinegar and honey. One of the most cost-effective vegetables you can buy, cabbage is filling and easy to cook. Try it in a side dish with beans and potatoes.

For soups, you can choose between Tomato Dhaniya Shorba or Murgh Mughlai Shorba. The mains menu includes Mushroom Masala, Paneer Kadai, Vegetable Jalfrezi, Chicken Rara Punjabi and Fish Lahori. You ...

April's weather calls for extra immunity care and protection against heat and dehydration. Adding moringa leaves and drumsticks to the diet boosts imm ...