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A tavern co-owned by two ‘It’s Always Sunny in Philadelphia’ stars, a Korean Japanese restaurant in Olney, a Venezuelan ...
It’s Poullennec’s first visit to Philly and the first time he will attend a U.S. Michelin Guide announcement. On Tuesday morning, there’s a press conference with Poullennec, Governor Josh Shapiro, ...
South Philly: Takeout-only South Sichuan is open, serving an array of regional dishes, including cold sesame noodles, beef noodle soup, lo mein, three-cup chicken, and mapo tofu. There’s also a choose ...
Consider this your guide to all the new restaurants, bars, and cafes, that have opened recently. Here’s a roundup of the restaurants and bars that opened in February 2025. This list will be updated ...
When Pod opened in 2000, it was a sushi spot known for its Space Age dining room designed by the esteemed Rockwell Group, with whom Starr has worked on many ventures. The room featured a sushi ...
Dynamic sister duo Laurenza Giosa and Adrianna Hecht opened WellFed to share their love of nutritious foods with the world. Their weekly changing menu features a mix of grab-and-go options (like ...
Serving the Fairmount community for decades, Zorba’s Tavern has a loyal fanbase that’s never disappointed by its menu of Mediterranean comforts. Calling itself “Philly’s little corner of Greece,” you ...
Many may be surprised to learn that the roast pork sandwich has a rich history in Philadelphia, dating back to the early part of the 20th century. In some circles, this iconic sandwich—often made on a ...
For the past year, there have been several notable grand openings of seafood restaurants in Philly that has attracted a diversity of diners. Over the years previously, such new arrivals had been few ...
From July through September, corn reigns supreme as one of the most prolific crops in Pennsylvania and New Jersey. With Philadelphia’s close proximity to the abundant farmland in both states, it’s no ...
Whether an omelet or a benedict, it’s undeniable that eggs are the cornerstone of many adored breakfast and brunch dishes. And in Philly, where breakfast and brunch options are in abundance, each of ...
Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. Warmer weather typically makes a great excuse to enjoy a refreshing cocktail. The spritz is ...
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